Bred by Johnny's
Bred by Johnny's
Bred by Johnny's
1 - 18 of 117
AAS (All-America Selections) Winners
Bright Lights
The gold standard for multicolored Swiss chard.
The gold standard for multicolored Swiss chard.
28 baby; 55 bunching
All three colors in one mix.
55-63 green, 75-83 color
AAS (All-America Selections) Winners
Carmen
Best-tasting Italian frying pepper.
60 green, 80 red ripe
Our distinct, widely-grown strain.
100 Days
Unique appearance for easy recognition.
54 Days
AAS (All-America Selections) Winners
Diva
Especially flavorful when harvested small.
58 Days
AAS (All-America Selections) Winners
Escamillo
Large, golden yellow corno di toro type.
60 green, 80 yellow ripe
AAS (All-America Selections) Winners
Carmen
Best-tasting sweet Italian frying pepper.
60 green, 80 red ripe
Bred for earliness, disease resistance, and flavor.
Bred for earliness, disease resistance, and flavor.
70 Days
Sweet, cone-shaped peppers.
Sweet, cone-shaped peppers.
55 green, 75 red ripe
Extra-long storage and depth of flavor.
Unparalleled eating quality and extra long storage.
95 Days
Mildew resistant, reduced vine, medium size.
Mildew resistant, reduced vine, medium size.
100 Days
AAS (All-America Selections) Winners
Bright Lights
Signature multicolored mix. Conventional seed; NOP-compliant pellet.
JSS signature multicolored mix. Conventional seed with NOP-compliant pelleting.
28 baby, 55 bunching
Early and adaptable Anaheim.
65 green, 85 red ripe
Smaller size with powdery mildew resistance.
Smaller size with powdery mildew resistance.
105 Days
Resists powdery mildew.
92 Days
Early, improved fruit quality.
85 Days
Blocky, dark-green bell ripens to yellow/orange.
65 green, 85 yellow ripe
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