Beans, Bush Dry
Dry beans are simple to grow and store. Also, your own freshly grown (new crop) dry beans are quicker cooking and more delicious than typically old beans from the store. The varieties here provide different eating qualities and all are specifically for dry use. The pods mature nearly all at once and thresh out easily by hand. VARIETY CYCLING: In order to offer more great dry bean varieties (there are hundreds) we will be listing the more unusual ones for only a year or two.
Seed Crop Failure
Product ID: 62
Vegetables > Beans > Beans, Bush Dry
Seed Crop Failure See #62X as a substituteSee #62X as a substitute
A market stand out with striking red-streaked pods.
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Backordered until 03/02/12
Product ID: 20
Vegetables > Beans > Beans, Bush Dry
Backordered until 03/02/12Old-time Northern New England variety.
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Out Of Stock
Product ID: 86
Vegetables > Beans > Beans, Bush Dry
Out Of StockFor spicy soups, stews, and refrying.
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Product ID: 2427
Vegetables > Beans > Beans, Bush Dry
In stock
Best variety for baked beans.
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Product ID: 2554
Vegetables > Beans > Beans, Bush Dry
In stock
The best for three-bean salads.
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Product ID: 78
Vegetables > Beans > Beans, Bush Dry
In stock
Traditional Maine heirloom.
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Product ID: 2972
Vegetables > Beans > Beans, Bush Dry
In stock
Easy to shell.
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Product ID: 82
Vegetables > Beans > Beans, Bush Dry
In stock
Good cooking quality with a mild taste.
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Product ID: 62X
Vegetables > Beans > Beans, Bush Dry
In stock
Excellent flavor.
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