Combining crisp texture with a sweet tang, bell peppers have universal appeal that makes them a standard for every market. Sweetness and flavor increase when the fruit color — usually green at first, but purple or white in some — ripens to its final red, yellow, orange, or chocolatey-brown tones. Johnny's offers a range of bell pepper varieties that produce high yields of premium-quality fruit over an extended season and under varying climatic conditions. Choose from open-pollinated and hybrid types, in organic or conventional forms.
To compare days to maturity, fruit size, fruit color, disease resistance, and plant size, see our Bell Pepper Comparison Chart.