Specialty and Daikon Radish Planting Program

Johnny's SPECIALTY & DAIKON RADISH Planting Program

Succession Planting & Season Extension for Specialty & Daikon Radish Varieties

Johnny's Planting Programs are designed to take the guesswork out of succession planting, allowing you to easily extend your harvest throughout the growing season.

Choose specialty and daikon radish varieties by days-to-maturity, specialty end use, and optimal sowing/harvesting periods.

Refer to the visual diagram at the base of this page for a comparitive depiction of relative dimensions and shape of these specialty and daikon radish varieties.

SPECIALTY RADISH Varieties & Features
Sowing & Harvesting Period
Cool/
Spring
Warm/
Summer
Cool/
Fall
Cold/
Winter**
Transplanting
Harvesting
Features
Note Days to Maturity Root Length Root Skin Color Root Flesh Color Root Shape
** In mild climates 32 4–5" Red White Cylindrical
Sowing & Harvesting Period
Cool/
Spring
Warm/
Summer
Cool/
Fall
Cold/
Winter**
Transplanting
Harvesting
Features
Note Days to Maturity Root Length Root Skin Color Root Flesh Color Root Shape
** In mild climates 50 2–4" White, with green shoulders Bright reddish-pink Round
Sowing & Harvesting Period
Cool/
Spring *
Warm/
Summer
Cool/
Fall
Cold/
Winter**
Transplanting
Harvesting
Features
Note Days to Maturity Root Length Root Skin Color Root Flesh Color Root Shape
* When soil temp. is at least 60°F/16°C
** In mild climates
50 2–4" Black White Round


DAIKON RADISH Varieties & Features
Sowing & Harvesting Period
Cool/
Spring
Warm/
Summer
Cool/
Fall
Cold/
Winter**
Transplanting
Harvesting
Features
Note Days to Maturity Root Length Root Skin Color Root Flesh Color Root Shape
** In mild climates 49 8–9" Purple Pale purple Cylindrical
Sowing & Harvesting Period
Cool/
Spring
Warm/
Summer
Cool/
Fall
Cold/
Winter**
Transplanting
Harvesting
Features
Note Days to Maturity Root Length Root Skin Color Root Flesh Color Root Shape
** In mild climates 55 5–6" White, with green shoulders White Cylindrical
Sowing & Harvesting Period
Cool/
Spring
Warm/
Summer
Cool/
Fall
Cold/
Winter**
Transplanting
Harvesting
Features
Note Days to Maturity Root Length Root Skin Color Root Flesh Color Root Shape
** In mild climates 55 16" White White Cylindrical
Sowing & Harvesting Period
Cool/
Spring
Warm/
Summer
Cool/
Fall
Cold/
Winter**
Transplanting
Harvesting
Features
Note Days to Maturity Root Length Root Skin Color Root Flesh Color Root Shape
** In mild climates 50 16–18" White, with pale green crown White Cylindrical