Herbs Herbs for Salad Mix
Herbs for Salad Mix
Herbs for Salad Mix
Johnny's offers lettuces, greens, and herbs that can be harvested at 3-6 weeks or use in customized salad mixes. Create your own unique mix by incorporating herbs for color, texture, and flavor. Sow every 2 weeks for a continuous supply.
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New
Cutting Celery
Leafy herb with bold celery flavor.
Now available organic! Leafy herb with bold celery flavor.
80 - 85 Days
New
Hera
Excellent organic bunching dill.
Now available organic! Excellent bunching dill.
40-55 for leaf harvest; 90-100 for seed
Out of Stock
A zesty, versatile herb.
70 - 80 Days
Culinary and medicinal.
95 to leaf harvest; 365 to root
Organic bunching dill.
40-55 for leaf harvest; 90-100 to seed
Seeds flavor Mexican and Indian dishes.
100 - 115 Days
Most widely grown.
40-55 to leaf harvest; 85-105 to seed
Versatile Asian culinary herb.
80 - 85 Days
Excellent bunching dill.
40-55 for leaf harvest; 90-100 for seed
Leafy herb with bold celery flavor.
80 - 85 Days
Traditional Japanese culinary herb.
40 - 55 Days
Versatile Asian culinary herb.
80 - 85 Days
Eye-catching green leaves with red undersides.
80 - 85 Days
AAS (All-America Selections) Winners
Fernleaf
Dwarf dill with high leaf yields.
40-55 to leaf harvest; 95-115 to seed
Brussels Winter type with dark green leaves.
60 Days
Vigorous leaf production and sweet flavor.
50 - 60 Days
Gorgeous reddish-bronze color.
50 - 60 Days
Most widely grown. Good seed and leaf yields.
40-55 to leaf harvest; 85-105 to seed
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