Red Express (OG)

Product ID: 2076G

Vegetables > Cabbage


Extra-early red.

Compact plants and solid, round, 2-4 lb. heads with good appearance and flavor. Relatively split resistant. Recommended for Northern areas. (Unsized seeds.) Organically grown. Avg. 130,000 seeds/lb. Packet: 100 seeds.

  Days to Maturity or Bloom:   63

Organic Seeds and Supplies  

Learn more in the 'Symbols Explained' and 'Diseases Resistance' tabs!

In stock

Product Price Quantity
2076GPacket  $3.45 
2076G1/2 Ounce  $8.30 
2076G1 Ounce  $14.55 
2076G1/4 Pound  $36.65 
2076G1 Pound  $125.65 


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Red Express (OG)


Red Express (OG)




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Cabbage



CULTURE: Cabbage (as well as cauliflower, Brussels sprouts, broccoli, and related brassicas) is a heavy feeder and does best under fertile conditions with adequate soil moisture throughout the growing period.
EARLY SPRING CROP: Use early and midseason varieties. Sow 3-4 seeds/in. in flats, cold frame, outdoor seed bed or in 1-1 1/2" plug trays 4-6 weeks before transplanting out. If possible keep soil temperature over 75°F (24°C) until germination, then reduce air temperature to about 60°F (16°C). Transplant outdoors 12-18" apart in rows 18-36" apart. Cabbage prefers cooler growing temperatures, between 55°-75°F (13°-24°C), optimum being 60°-70°F (16°-21°C), but will produce good crops under warmer, summer conditions.
FALL CROP: Use mid-season and storage varieties. Start seedlings as above in May and transplant to the garden in June-July. To ensure mature heads, seed the crop early in areas where heavy freezes occur early in fall.
WINTER CROP: Successful cabbage crops can be grown where winters are mild (temperatures rarely below 32°F (0°C)). Transplants can be set out from September to February in these regions.
DIRECT SEEDING: Sow 3-4 seeds 12" apart, 1/2" deep, rows 24-36" apart, thinning to one plant in each group.
SPLITTING: Early varieties may split or burst at maturity or from rapid new growth if rain or heavy irrigation follows a dry spell. Splitting may be partially avoided by slowing a plant's growth. To accomplish this, cultivate close to plants to sever some of the root system.
DISEASES: Adhere strictly to a preventive program including: (1) long crop rotations with non-cruciferous crops, (2) clean starting mixes and outdoor seedbeds, and (3) strict sanitation practices. Black rot, black leg, and Alternaria can be seed-borne. We stock lab-tested lots when available and hot water treat (to eliminate black rot) questionable lots.
NOTE: A disease-free test result means that in the sample tested, the pathogen targeted was not found. It does not guarantee a seed lot to be disease-free. However, no method of seed treatment can positively insure freedom from disease. We are glad to help with specific questions.
INSECT PESTS: Repel flea beetles and root maggots on young seedlings by covering with floating row covers from day of planting. Treat flea beetles with pyrethrin or azadirachtin if heavy pressure is observed. For cabbage worms and loopers, use bacillus thuringiensis. Cutworm prevention: Cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.
HARVEST AND STORAGE: Relatively young heads (still green and actively growing) store best. Ideal conditions are 32°F (0°C), 95-98% humidity, and good air circulation. Store only disease-free heads.
DAYS TO MATURITY: From cool weather, spring transplanting. Subtract 10-14 days for late spring or early summer, warm weather transplanting. Add about 14 days for direct seeding.
AVG. PRECISION SEEDING RATE: 3,500'/oz., 5 1/4 oz./acre at 2 seeds/ft. and 2' between rows.
TRANSPLANTS: Avg. 4,500 plants/oz.
SIZED SEED: Standard except where otherwise noted.
SEED SPECS: SEEDS/LB.: 75,000-175,000 (avg. 112,000).
PACKET: 100 seeds.

Organic Seeds and Supplies

Organic Seeds and Supplies

For seeds, OG means "organically grown" and signifies seeds harvested
from plants grown organically, without synthetic fertilizers or
pesticides and according to National Organic Program standards.
For supplies, OG signifies products that are approved for use in growing certified organic crops; supplies are listed by OMRI (Organic Materials Review Institute) when noted in the product description.