Putting Food By
(Janet Greene, Ruth Hertzberg, Beatrice Vaughan)
Product ID: 9191
4th Edition Newly Revised.
Putting Food By has sold more than 550,000 copies since it was first published. This newly revised edition updates the information and adds several new sections on how to: * Preserve with less sugar and salt * Make better-than-store-bought foods at home * Freeze for the microwave * Preserve and can for the small family * Can and freeze convenience foods * Choose the right equipment * Make Christmas presents With the latest, most complete information, Putting Food By is essential for anyone who prefers to can and freeze their own food. Includes an appendix called "Where to find things", and an index. Softcover, 420 pp.
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