An in-depth look at urban permaculture and the techniques of design and cultivation.
When Eric Toensmeier and Jonathan Bates moved into a duplex in a run-down part of Holyoke, Massachusetts, the tenth-of-an-acre lot was barren ground and bad soil, peppered with broken pieces of concrete, asphalt, and brick. The two friends got to work designing what would become not just another urban farm, but a "permaculture paradise" on a small city lot. The garden—intended to function like a natural ecosystem with the plants themselves providing most of the garden's needs for fertility, pest control, and weed suppression—also features an edible water garden, a year-round unheated greenhouse, tropical crops, and urban poultry. Packed full of detailed, useful information about designing a highly productive permaculture garden. Paperback. 248 pages.
Eric Toensmeier has studied and practiced permaculture since 1990. He is the author of Perennial Vegetables, and coauthor of Edible Forest Gardens with Dave Jacke. Toensmeier has worked as a small-farm trainer at the New England Small Farm Institute, has managed the Tierra de Oportunidades new-farmer program of Nuestras Raices, and is a graduate and former faculty member of the Institute for Social Ecology in Plainfield, Vermont. His current interest is in large-scale permaculture farming as a carbon-sequestering solution to climate change. Toensmeier's writing, consulting, and teaching business is based at perennialsolutions.org, where he posts his latest articles and videos. He lives in Holyoke, Massachusetts. Jonathan Bates owns Food Forest Farm Permaculture Nursery (permaculturenursery.com), a nursery specializing in educational services and useful/edible plant sales. He has been studying, creating, and working with rural and urban gardens in the Connecticut River Valley for over a decade. With a Bachelor's degree in Biology, and an MA in Social Ecology from the Institute for Social Ecology, Jonathan loves wild-crafting with friends, and working with folks to better the world we live in. He cofounded and is a board member of the Apios Institute, is a teacher at the Yestermorrow Design/Build School, and is a farmer with Nuestras Raices, Inc. He lives in Holyoke, Massachusetts.