Keep your post harvest equipment, fruits, and vegetables free of disease.
A concentrated chlorine alternative that is broadly labeled for hard surface sanitization and disinfection, as well as fruit and vegetable wash treatments to eliminate human health and plant spoilage pathogens on contact, including Staph and Salmonella. A high-strength, activated peroxygen product for hard surface sanitation, disinfection, and clean-in-place applications for packing shed, food processing, and general premises. Eliminates several plant and human health pathogens, including Xanthomonas axonopodis, Staphylococcus aureus, Pseudomonas aeruginosa, Salmonella enterica, Pediococcus damnosus, Lactobacillus malefermentans, and Trichophyton mentagrophytes. Use in your food safety program as a surface treatment in dump tank and line spray applications, or apply as a dip or spray wash to control the growth of microorganisms that cause decay and spoilage on raw, post harvest and fresh cut fruits and vegetables, as well as on processed fruit and vegetable surfaces. We apologize for the Zone A, B, and C additional shipping charges not being published properly in our catalog.
Johnny's is committed to your success, every step of the way.
We want you, our customer, to be 100% satisfied with all of our seeds, tools, and supplies.
If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.
OMRI (Organic Materials Review Institute) Listed
Organic Seeds, Plants, and Supplies
Plants, or seeds harvested from plants, that have been grown without synthetic fertilizers or pesticides, strictly adhering to the USDA's National Organic Standards Board (NOSB) organic gardening practices are designated as Organic.
Supplies that meet the USDA's National Organic Program (NOP) rules according to a third-party authority such as OMRI, WSDA, and/or a local authority such as MOFGA or NOFA.