Vegetables Kale
Kale
Kale
Kale is an exceptionally cold-tolerant crop with a sweet flavor enhanced by frost and cold weather. The open-pollinated varieties are excellent for harvesting at either full size or baby-leaf stage, while the frilly hybrids are best for full-size production.
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New
Black Magic Kale
Highly uniform Lacinato or "dinosaur" kale for full-size production.
New! Highly uniform for full-size production.
65 Days
New
Westlandse Winter Kale
Organic curly green, open-pollinated kale.
New! Organic curly green OP.
60 Days
New
Redbor Kale
Frilly deep purple-red leaves and very similar to Winterbor.
Now available organic! Frilly deep purple-red leaves.
55 Days
Standard green curly kale.
Standard green curly kale.
60 Days
Economical strain for baby leaf.
Economical strain for baby leaf.
30 baby; 65 full size
Smooth green, purple-veined leaves for baby leaf and bunching.
Smooth green, purple-veined leaves for baby leaf and bunching.
25 baby; 50 full size
For one-cut or traditional harvest.
For one-cut harvest.
55 Days
Smooth green, purple-veined leaves for baby leaf and bunching.
Smooth green, purple-veined leaves for baby leaf and bunching.
25 baby; 50 full size
Economical strain for baby leaf.
Economical strain for baby leaf.
30 baby; 65 full size
Frilly deep purple-red leaves and very similar to Winterbor.
Frilly deep purple-red leaves.
55 Days
Tender, curly blue-green leaves for baby leaf and bunching.
Curly green leaves for baby leaf and bunching.
25 baby; 50 full size
The traditional leaf kale (Gallena) for Portuguese kale soup.
The traditional leaf kale (Gallena) for Portuguese kale soup.
80 Days
Organic curly green kale, similar to Winterbor.
Organic curly green kale.
75 Days
Curly green kale, similar to Winterbor.
Out of Stock
Curly green kale.
75 Days
Out of Stock
Sale
Scarlet Kale
Multi-purpose open-pollinated red kale, similar to Redbor.
Take advantage of our overstock position! Multi-purpose open-pollinated red kale.
30 baby; 55 full size
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