Vegetables Micro Greens Slow Growing Varieties
Slow Growing Varieties
Slow Growing Varieties
Slow-growing micro greens are varieties that are ready to harvest in 16–25 days. Our slow-growing micro greens feature both vegetable and herb varieties for a colorful and flavorful selection. Colors range from green, bronze, yellow to red, purple, pink, and white. Flavors include earthy, spicy, onion-like, and more nuanced versions of full-size herbs.
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New
Parsley
Intricately lobed leaves with mild parsley flavor.
New! Intricately lobed leaves with mild parsley flavor.
16 - 25 Days
Intricate green leaves, cilantro flavor.
16 - 25 Days
Attractive fuschia stems and leaves.
16 - 25 Days
Shiny green leaves, sweet spicy flavor.
16 - 25 Days
Lofty red leaves, red stems.
16 - 25 Days
Purple stems and dark green leaves.
16 - 25 Days
Mild beet flavor. Deep burgundy leaves.
16 - 25 Days
Feathery leaves, mild dill flavor.
16 - 25 Days
Purple stems and dark green leaves.
16 - 25 Days
Red-veined, lemon-flavored leaves.
16 - 25 Days
Mild celery flavor.
16 - 25 Days
Mild, sweet anise flavor.
16 - 25 Days
Finely textured leaves.
16 - 25 Days
Purple, ruffled leaves. Mild licorice flavor.
16 - 25 Days
Sweet spicy flavor.
16 - 25 Days
Johnny's Exclusive
Pac Choi, Red Pac
Dark red pac choi for micro greens.
16 - 25 Days
Shiny green leaves, spicy lemon flavor.
16 - 25 Days
Mild beet flavor. Green leaves with bright reddish pink stems.
16 - 25 Days
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