With the proper variety and culture, this Southern specialty can also be productive in cooler climates. Fried okra is a delicious Southern dish, and a mandatory ingredient in gumbo. The large ornamental flowers can be stuffed or used as garnish. Johnny's offers high-yielding, uniform okra hybrids as well as a selected strain of an organic, open-pollinated standard.
Early and high-yielding with very uniform, dark-green pods.
Early, high-yielding, dark-green pods.
Traditional OP, the standard variety in the South.