Vegetables Peppers filtered by Seed Type: Organic Seeds, Plants, and Supplies Lifecycle: Annual
Peppers
Peppers
Each year Johnny's trials hundreds of peppers from our own breeding program as well as those of cooperators in the US and overseas. Selected for flavor, appearance, and adaptability, we add only the best-performing varieties. We include sweet bells of every size and color, peppers bred for greenhouse production, and an assortment of sweet specialty types, including Japanese shishito, Italian bull's horn/corno di toro, pimento, snack, banana, and others. Our hot peppers include habanero, cayenne, cherry, paprika, padron, and a number of hot Southwestern types, including jalapeno, Anaheim/NuMex, Fresno, Santa Fe, serrano, and ancho/poblano peppers.
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New
AAS (All-America Selections) Winners
Red Ember Hot Peppers
Dual use, fresh or dry.
New! Dual use, fresh or dry.
55 green; 75 red ripe
New
Milena Sweet Bell Peppers
Blocky orange pepper for heated and unheated tunnels.
New! Blocky orange pepper for heated and unheated tunnels.
60 green; 80 orange ripe
New
Sprinter Sweet Bell Peppers
Beautiful blocky bell suited for heated tunnels, adverse conditions.
Out of Stock
Now available organic! Red, blocky bell pepper for heated tunnel production.
60 green; 80 red ripe
Out of Stock
Open-pollinated jalapeno with more skin checking than our hybrids.
Open-pollinated jalapeno.
60 green; 80 red ripe
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Extraordinary heat combined with fruity, citrus notes.
80 green; 100 orange ripe
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Early and adaptable Anaheim.
65 green; 85 red ripe
Early and sweet mini bell, partners well with Eros for beautiful duo.
Early, sweet, mini bell.
55 green; 75 red ripe
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Famous Spanish heirloom.
60 Days
High-quality open-pollinated bell for Northern growers.
Open pollinated bell for Northern growers.
60 green; 80 red ripe
AAS (All-America Selections) Winners
Carmen Sweet Peppers
Best-tasting and beautiful Italian frying pepper, bred by Johnny's.
Best-tasting Italian frying pepper.
60 green; 80 red ripe
Medium-large, blocky dark-green bell ripens to yellow/orange.
Blocky, dark-green bell ripens to yellow/orange.
65 green; 85 yellow ripe
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Sweet and flavorful yellow snack peppers.
63 green; 83 yellow ripe
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Sweet and flavorful orange snack peppers.
60 green; 80 orange ripe
Widely adapted, productive in cool weather; prettiest pickled peppers.
Widely adapted and productive, even in cool weather.
58 pale yellow; 83 red ripe
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Sweet and flavorful red snack peppers.
55 green; 75 red ripe
Magnificent fruits; earlier, more productive than regular habaneros.
Earlier and more productive than regular habaneros.
70 lime green; 90 red ripe
High yielding 'Red Rocket' and ristra-type cayenne.
High yielding Red Rocket and Ristra-type cayenne.
60 green; 80 red ripe
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Specialty pimento cheese pepper.
55 green; 75 red ripe
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