Vegetables Peppers Sweet Bell Peppers
Sweet Bell Peppers
Sweet Bell Peppers
Combining crisp texture with sweet tang, bell peppers have universal appeal that makes them a standard for every market. Sweetness and flavor increase when the fruit color — usually green at first, but purple or white in some — ripens to red, yellow, orange, or chocolatey-brown tones. Johnny's offers a range of bell pepper varieties that produce high yields of premium-quality fruit over an extended season and under varying climatic conditions. Choose from open-pollinated and hybrid types, organic or conventional. To compare days to maturity, fruit size, fruit color, disease resistance, and plant size, see our Bell Pepper Comparison Chart.
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New
Procraft
Widely-adapted green-to-red bell with broad disease resistance package.
Out of Stock
New! Green-to-red bell with broad disease resistance.
65 green, 85 red ripe
Out of Stock
New
Paladin
Phytophthora-resistant bell pepper for green or red harvest.
New! Phytophthora resistant bell.
61 green, 82 red ripe
New
Procraft
Widely-adapted organic bell with broad disease resistance package.
Out of Stock
Now available organic! Organic bell with broad disease resistance.
65 green, 85 red ripe
Out of Stock
High-quality open-pollinated bell for Northern growers.
Open pollinated bell for Northern growers.
60 green, 80 red ripe
Extra-early, highly-productive standard well adapted to cool climates.
Extra-early, highly productive standard.
50 green, 70 red ripe
King Arthur type with more disease-resistant, compact, and open plant.
King Arthur type with better disease resistance and a more compact open plant.
57 green, 77 red ripe
Easy-to-grow, bright-orange bell with thick walls and fruity flavor.
Bright orange fruits.
65 green, 85 orange ripe
Medium-large, blocky dark-green bell ripens to yellow/orange.
Blocky, dark-green bell ripens to yellow/orange.
65 green, 85 yellow ripe
For early production of large, thick-walled green or red bell peppers.
For early production of large green or red bells.
59 green, 79 red ripe
Medium-sized bells with light lavender skin, thick, pale yellow flesh.
Light lavender skin, pale yellow flesh.
56 lavender, 81 red ripe
Vibrant yellow/orange, medium-large bell with excellent, sweet flavor.
Vibrant yellow/orange.
67 green, 87 yellow ripe
Rich chocolate-brown with remarkable earliness and cold tolerance.
Rich chocolate-brown bell pepper.
58 green, 78 brown ripe
Beautiful blocky bell suited for heated tunnels, adverse conditions.
Blocky, red bell pepper for heated tunnel production.
60 green, 80 red ripe
Ivory-colored bells are medium-large and ripen to scarlet.
Ivory-colored bells.
65 white, 85 red ripe
Early and sweet mini bell, partners well with Eros for beautiful duo.
Early, sweet, mini bell.
55 green, 75 red ripe
Large, flavorful bell peppers from organic seeds.
Out of Stock
Large bell peppers from organic seeds.
65 green, 85 red ripe
Out of Stock
Jumbo-sized hybrid bell from organic seed.
Out of Stock
Jumbo-sized hybrid bell from organic seed.
65 green, 85 red ripe
Out of Stock
Phytophthera-resistant plants well-adapted to the Northeast, Midwest.
Out of Stock
Phytophthera resistance.
62 green, 72 red ripe
Out of Stock
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