A bouquet of flowers in shades of burgundy, copper, and rose.

Chocolate & Wine Shades

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Darkest red amaranth in our trials, ideal for summer/fall arrangements.
Refined berry-colored blend for field or greenhouse.
Deep mahogany-red foliage for cutting and garden accent.
Unique, double petal Azalea-type cut flower with a Victorian look.
Outstanding ruffled terracotta-colored flowers.
4–6" flowers are deep red with brown disks.
Prolific and easy-to-grow filler flowers from a heat-loving plant.
Rich red blooms on sturdy plants.
Add color and scent to your bouquets with basil.
Petite blooms light up bouquets and garden beds.
Unusual double blooms supported by strong stems.
Tall, branching variety with long stems and rich brown flowers.
Elegant and whimsical cut flower in a unique color.
Elegant and uniform blooms atop tall and strong, slender stems.
White double flowers and decorative seed pods for fresh/dried bouquets.
Versatile blooms in rich cranberry-red.
Outstanding tarnished-copper to plum-colored flowers.
Trendy bloom color and excellent stem quality.
Versatile Asian culinary herb.
Unique snapdragon for late summer and fall color palettes.
Prolific crested-type celosia, a proven workhorse in the garden.
Provides stunning all-season color.
Dark red amaranth with graceful, easy-to-use spikes.
Excellent stem quality, color combination, and chocolate fragrance.
Radiant bicolor flowers with strong stems.
Eye-catching green leaves with red undersides.
Productive filler shimmers in arrangements, provides textural element.
First red wine-colored rudbeckia from seed.
Versatile single stems, very uniform in bloom time and stem length.