A convenient way to make floral-holding solutions — just add a T-bag to water. This conditioning treatment provides cut flowers with the necessary nutrients to keep them fresh during storage and transport. Contains sufficient carbohydrates (sugars) to keep blooms turgid — without triggering full flower development — and acidifiers to suppress microbial growth that can cause stem blockages and "bent neck." A great option for direct-market growers to maintain flower quality for the short-term or for many days in cold storage. Each T-bag treats 1.5 quarts of water. Best if used within 18 months of purchase.