Economical strain for baby leaf.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Adaptable and tasty heirloom green leaf.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Silky texture for a perfect pie, also a gorgeous ornamental.
French pumpkin with vivid color for adding vibrancy to fall displays.
Beautiful Long Island heirloom suited for pies and long storage.
Highest-quality Chioggia strain available.
Still the benchmark for large butternuts.
The classic New England pumpkin traditionally used for pies.
Highest-quality Chioggia strain available.
Traditional Italian heirloom with great flavor.
Doubles as a wild, yet subdued ornamental and a culinary specialty.
Deep burgundy leaves for salad or microgreens.
More vigorous, higher yielding Brandywine type with excellent flavor.
Colorful buttercup-shaped fall addition, prominent blossom end button.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Purple heirloom for fresh salsa and long-term storage.
One of the most appealing extra-early tomatoes, also cold tolerant.
Italian heirloom with white and violet streaks and creamy texture.
Versatile specialty market salad item, sweet and flavorful pickler.
Classic yellow OP strain, dependable and productive early onion.
Unique color and great flavor; one of the best green tomatoes.
Heirloom Italian wax bean packed with flavor.
Delicious, highly productive black heirloom.
An orange old-timer with rich flavor.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Emerald green kernels for cornmeal, originally from Southern Mexico.
Sure conversation starter. Pink skin covered with peanut-like blisters.
High-yielding heirloom paste tomato.