Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Organic white-stemmed pac choi.
Dark green, glossy leaves with purple vein and leaf margin.
Classic Italian basil variety with authentic flavor and appearance.
Fast-growing mizuna with fancy, toothed leaves.
Bright green leaves with red stems and mild beet flavor.
Tasty snacking cucumber with good heat tolerance.
Dark green, compact romaine for an all-season mid-size.
Uniform, reliable, and attractive red butterhead.
Another way to eat healthy broccoli.
Bright strawberry red pac choi for mixed packs and baby leaf.
Spicy flavor, attractive purple stems, and green leaves.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Most adaptable butterhead with excellent flavor and texture.
Aromatic, edible chrysanthemum green with serrated leaves.
Standard heat-tolerant green leaf with disease resistance.
Prolific and tasty snacking cucumber.
Crunchy texture and mild bean flavor.
Our most heat tolerant lettuce.
Dark green, spoon-shaped leaves with mild flavor.
Intricate green leaves with cilantro flavor.
Large Beit Alpha for colder conditions.
Finely textured leaves for a delicate presentation.
Dark green hybrid tatsoi for bunching or baby leaf.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.