Adds a pop of bright green color to your mix.
Economical strain for baby leaf.
Crunchy sandwich-sized leaves with year-round performance.
Dark green, hybrid tatsoi for bunching or baby leaf.
Smooth, dark green komatsuna with good regrowth.
Most attractive green romaine packs and handles with little damage.
Intricately lobed dark green and maroon leaves.
High-performance baby leaf variety with unique leaf shape.
Spicy flavor, attractive purple stems, and green leaves.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Feathery leaves add delicate dill flavor and visual interest.
Aromatic Indian herb for sprouts with rich flavor.
Standard heat-tolerant green leaf with disease resistance.
Thread-like leaves add delicate pungency to dishes calling for onions.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Dark purple Italian Large Leaf type with high yields and great flavor.
Unique mini cucumber for snacking and pickling.
Another way to eat healthy broccoli.
Intricately lobed red and dark-green leaves.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Bright strawberry red pac choi for mixed packs and baby leaf.
Hybrid version of French heirloom Marmande; among the best in flavor.
Quicker, more reliable germination.
Attractive, ruffled romaine that retains its red color in low light.
Finely textured leaves for a delicate presentation.
The darkest green kale for microgreens.