Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Another way to eat healthy broccoli.
High-performance baby leaf variety with unique leaf shape.
Narrow, green leaf with pink vein.
A favorite for salad mix, lime green oak leaves for striking contrast.
A favorite for salad mix, lime green oak leaves for striking contrast.
Attractive, ruffled romaine that retains its red color in low light.
Standard heat-tolerant green leaf with disease resistance.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Crunchy, snackable, stackable mini cosberg.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Dark green dill for container and baby-leaf production.
Spicy, intricately lobed, bright green leaves.
Most attractive green romaine packs and handles with little damage.
Unique mini cucumber for snacking and pickling.
Dark purple Italian Large Leaf type with high yields and great flavor.
Another way to eat healthy broccoli.
Darkest purple mustard with mildly spicy flavor.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Bright green leaves with purple rib and stem.
Bright lemon flavor and distinctive red veins.
Similar to watercress, but easier to grow.
The darkest green kale for microgreens.
Broad, thick green leaves with mild cucumber flavor.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Fresh market greenhouse tomato with strong disease package.