Adds a pop of bright green color to your mix.
High-performance baby leaf variety with unique leaf shape.
Attractive, well-filled and uniform dark green Lollo type.
Bright green leaves with red stems and mild beet flavor.
Thread-like leaves add delicate pungency to dishes calling for onions.
Bright green leaves with pink, orange, and yellow veins and stems.
Narrow, green leaf with pink vein.
Broad, thick green leaves with mild cucumber flavor.
The darkest green kale for microgreens.
Purple, lime, and dusty-green leaves with sweet-spicy flavor.
Finely textured leaves for a delicate presentation.
Mildly spicy, dark-purple stems and leaves.
A favorite for salad mix, lime green oak leaves for striking contrast.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Fast-growing mâche for commercial sales.
Lofty, purple-red leaves and stems with earthy flavor.
Disease-resistant green Batavia for baby leaf.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Bright lemon flavor and distinctive red veins.
Light-green leaves with pink tinge and licorice-mint flavor.
Blonde butterhead for hydroponics.
Bronze color, sweet fennel flavor for desserts and fish.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Intricately lobed red and dark-green leaves.
Fresh market greenhouse tomato with strong disease package.
Darkest purple mustard with mildly spicy flavor.
Most vigorous, balanced rootstock.