Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
So widely known, it is the standard for a class after its own name.
Attractive, well-filled and uniform dark green Lollo type.
Darkest purple mustard with mildly spicy flavor.
Spicy, bright green, intricately lobed leaves.
The darkest green kale for microgreens.
Heirloom-like oxheart for the greenhouse.
Light-green leaves with pink tinge and licorice-mint flavor.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Bicolor for sustained harvest.
Bright green leaves with red stems and mild beet flavor.
Adaptable mini romaine for hydroponics.
Fast-growing mâche for commercial sales.
Highly productive grape tomato with leaf mold resistance.
Lofty, purple-red leaves and stems with earthy flavor.
Orange greenhouse slicer with good balance of acidity and sweetness.
Disease-resistant green Batavia for baby leaf.
Strong, balanced, high-yielding plant.
Unique color combination and mild flavor.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
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Attractive and intensely flavorful sweet-and-tangy lemon basil.
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Classic Italian basil variety with authentic flavor and appearance.
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Improved strain of standard Genovese basil.
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Early producer of truly compact mini heads with bronze-red color.
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Green leaves with spicy lemon flavor.
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Multiuse Genovese basil with downy mildew and Fusarium resistance.
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Variable expression of purple, green, and variegated leaves.
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Fast-growing baby red oakleaf with good downy mildew resistance.
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Early producer of truly compact mini heads with bronze-red color.