Bright green leaves with pink, orange, and yellow veins and stems.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Darkest purple mustard with mildly spicy flavor.
Adds a pop of bright green color to your mix.
Thread-like leaves add delicate pungency to dishes calling for onions.
Crunchy, baby-leaf red romaine with narrow petiole.
Fast-growing mâche for commercial sales.
Delicious, productive; fantastic-tasting fruits on nice, long trusses.
Lofty, purple-red leaves and stems with earthy flavor.
Bright green leaves with red stems and mild beet flavor.
Light-green leaves with pink tinge and licorice-mint flavor.
Unique color combination and mild flavor.
Lofty bright green leaves with yellow stems.
Broad, thick green leaves with mild cucumber flavor.
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Attractive and intensely flavorful sweet-and-tangy lemon basil.
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Classic Italian basil variety with authentic flavor and appearance.
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Slow-bolting dark purple pac choi.
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Standard Genovese type for containers.
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Beautiful basil with huge leaves.
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Fast-growing blonde romaine for baby leaf and full-size heads.
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Beautiful, healthy leaves for bunching and baby leaf.
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Economical strain for baby leaf.
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Multi-seed pellets for precision sowing and convenience.
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Attractive, ruffled romaine that retains its red color in low light.
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Extra-crunchy complement to Azirka.
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Heavy dark green oakleaf with fast early growth and sweet flavor.
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Variable expression of purple, green, and variegated leaves.
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Extra-crunchy complement to Cristabel.
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Green leaves with spicy lemon flavor.
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Fast-growing baby red oakleaf with good downy mildew resistance.