Fast-growing mizuna with fancy, toothed leaves.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Attractive fuchsia stems and leaves.
Spicy flavor, attractive purple stems, and green leaves.
Green leaves with spicy lemon flavor.
Dark green, glossy leaves with purple vein and leaf margin.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Medium-green serrated leaves with bright purple stems and leaf margins.
Dark green, glossy leaves with purple vein and leaf margin.
Feathery leaves add delicate dill flavor and visual interest.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Finely-textured, intricate green leaves for adding mild celery flavor.
Shiny green leaves, traditional basil flavor.
Intricately lobed red and dark-green leaves.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Spicy flavor, attractive purple stems, and green leaves.
Purple stems and dark-green leaves with a purple tint.
Medium-green serrated leaves with bright purple stems and leaf margins.
Adds a pop of bright green color to your mix.
Bright lemon flavor and distinctive red veins.
Delicate green plant with nutty and mild, pea-like flavor.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Feathery leaves add delicate dill flavor and visual interest.
Aromatic, edible chrysanthemum green with serrated leaves.
Lofty bright green leaves with yellow stems.
Shiny green leaves, sweet-spicy flavor.
Intricate green leaves with cilantro flavor.