Improved microgreen production over standard cilantro.
Purple stems and dark-green leaves with a purple tint.
Fast-growing mizuna with fancy, toothed leaves.
Medium-green serrated leaves with bright purple stems and leaf margins.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Intricately lobed red and dark-green leaves.
Variable expression of purple, green, and variegated leaves.
Dark green, glossy leaves with purple vein and leaf margin.
Attractive fuchsia stems and leaves.
Lofty bright green leaves with yellow stems.
Finely-textured, intricate green leaves for adding mild celery flavor.
Bright lemon flavor and distinctive red veins.
Green leaves with spicy lemon flavor.
Purple stems and dark-green leaves with a purple tint.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Shiny green leaves, sweet-spicy flavor.
Mildly spicy, dark-purple stems and leaves.
Feathery leaves add delicate dill flavor and visual interest.
Fancy, three-lobed leaves with a peppery flavor.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Finely textured leaves, sweet fennel flavor for desserts and fish.