Standard large pumpkin; defined "the look" of big halloween pumpkins.
Prolific and tasty snacking cucumber.
Mildly spicy, dark-purple stems and leaves.
Fancy blanched leaves for salad mixes.
Compact, uniform, mini romaine with excellent texture.
Vigorous, adaptable celery with great flavor and tender stalks.
Intricately lobed dark green and maroon leaves.
Medium-green serrated leaves with bright purple stems and leaf margins.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Organic one-cut with spiky bronze leaves and great yields.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Widely adaptable organic hybrid for spring and summer plantings.
Remarkable earliness and size in a beautiful, full-size leek.
Organic red one-cut with strong disease resistance.
A garden favorite, well-known for buttery flavor and firm texture.
Dark green, spoon-shaped leaves with mild flavor.
Full-size variety with wide adaptability and good, mild, sweet flavor.
Early, delicious, attractive cherry tomatoes.
Gorgeous, easy-to-harvest, organic one-cut.
Specialized variety that is ideal for overwintering.
Large Beit Alpha for colder conditions.
Spicy flavor, attractive purple stems, and green leaves.
Beautiful red savoy with light green interior leaves, delicious flavor.
Compact, filled-out mini heads that are dark red even in the North.