Bronze color, sweet fennel flavor for desserts and fish.
Green butterhead with strong downy mildew resistance.
Attractive green leaves with red speckles.
Heat tolerant, full-size romaine.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Early and adaptable poblano, easy to peel for chile rellenos.
Adaptable, medium-size iceberg with high percentage of perfect heads.
Beautiful mini for high-density plantings, cooking, and fresh use.
Our superior strain of this classic, long-day Italian OP.
Organic late-season super sweet (sh2).
Fast-growing blonde romaine for baby leaf and full-size heads.
Shiny, dark-green patty pan with prolific yields on open plants.
Delicate green plant with nutty and mild, pea-like flavor.
Classic romaine with modern disease resistance.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
A delicious acorn that stores through the holidays.
Compact, slow-bolting endive.
Fast-maturing beet with strong tops.
Prolific and tasty snacking cucumber.
Good fresh or processed into sauerkraut.
Economical strain for baby leaf.
Standard heat-tolerant green leaf with disease resistance.
The standard green romaine for baby leaf, adds texture to salad mix.