Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Shiny, dark-green patty pan with prolific yields on open plants.
Early red bell for tunnel or field production.
Unique color and great flavor; one of the best green tomatoes.
Unique orange cocktail tomato with appealing, sweet-tart flavor.
Gorgeous lavender wax filet bean.
Giant storage kohlrabi that retains its sweet, tender flavor.
Resurrected strain of this classic, flavorful slicer.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Purple stems and dark-green leaves with a purple tint.
Early golden yellow mini bell, the perfect partner to Cupid.
Attractive, well-filled and uniform dark green Lollo type.
Organic late-season super sweet (sh2).
Mid-size slicer bred for earliness, disease resistance, and flavor.
Spicy, bright green, intricately lobed leaves.
More vigorous, higher yielding Brandywine type with excellent flavor.
Delicious, highly productive black heirloom.
Selection of mixed gourds with diverse shapes and bold fall colors.
Large beefsteak-type with broad disease resistance for the South.
A classic mild yellow onion with excellent size potential.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Blocky yellow bell for heated and unheated tunnels.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Sweet, fruity flavor has universal appeal.
Fast-growing romaine for baby-leaf production.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Blocky purple bell for tunnel and field production.