Fast-growing mizuna with fancy, toothed leaves.
Blocky orange pepper for heated and unheated tunnels.
Organic red one-cut with strong disease resistance.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Improved organic strain of this beautiful red cipollini onion.
Strong, balanced, high-yielding plant.
Crunchy, baby-leaf red romaine with narrow petiole.
The darkest green kale for microgreens.
Dark green, spoon-shaped leaves with mild flavor.
Our recommended substitute for Red Marble.
Nelson type with smoother, slightly more uniform roots.
Red butterhead with impressive disease package.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Thread-like leaves add delicate pungency to dishes calling for onions.
Intricately lobed red and dark-green leaves.
Finely textured leaves for a delicate presentation.
Organic main-season super sweet (sh2).
Heavy dark green oakleaf with fast early growth and sweet flavor.
Mildly spicy, dark-purple stems and leaves.