Early red bell for tunnel or field production.
Standard green oakleaf for baby-leaf production.
A favorite for salad mix, lime green oak leaves for striking contrast.
Tasty first-early variety borne on a compact, determinate plant.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Improved late blight-resistant pink slicer.
Dark green, spoon-shaped leaves with mild flavor.
Mahogany brown with distinctively rich and fruity tomato flavor.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Attractive, very sweet, half-size version of Corno di Toro Carmen.
Crunchy rib with an iceberg look.
Shiny green leaves, traditional basil flavor.
Large bright green butterhead with disease resistance.
Fast-growing romaine for baby-leaf production.
Green, yellow, pink! With streaks of indigo.
Strong, balanced, high-yielding plant.
Spicy, bright green, intricately lobed leaves.
Unique look and exceptional flavor.
Our recommended substitute for Red Marble.
Late blight resistant with excellent flavor and pink heirloom quality.
Bronze color, sweet fennel flavor for desserts and fish.
Orange tomato with late blight resistance.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Blocky red bell for heated and unheated tunnel production.