One of nature's best herbal sedatives.
Elegant, first-year flowering perennial, perfect for cutting.
Distinct lemon flavor for teas and salads, flowers attracts bees.
Excellent cooking quality in this early, abundant producer.
Versatile medium-size leaves.
Cut flower and butterfly habitat.
Edible bright lavender blooms with a spicy scent, a nectar plant.
Light, sweet flavor for teas and cooking.
Elegant, first-year flowering perennial, perfect for cutting.
Specialty culinary herb that tastes like celery with a hint of anise.
Prized pastel hue for the garden and the vase.
The true Johnny jump-up, also known as heart's ease.
The standard winter-hardy thyme with good flavor and yields.
Spectacular, low-maintenance spires in shades of deep blue to purple.
Fine- to medium-leaf chive.
Aromatic perennial ground cover that tolerates light foot traffic.
Coral-pink blooms on long stems.
Vibrant sherbet-colored blooms on long stems.
Easy and sweet Darwin Hybrid tulip mix.
Attractive and long-lasting specialty cut with metallic shine.
Unique, apricot-colored parrot.
Pure white delphinium for spring or fall arrangements.
Large peachy butterfly-type daffodil.
Unusual light plum color for spring or fall arrangements.
Elegant blooms resemble roses as they open.
Haunting tones of gray, blue, and violet.
Hardiest type of delphinium in a first-year flowering perennial.