Vegetables
Each year, the Johnny’s research team plants thousands of vegetable seed varieties to gather data on taste, appearance, productivity, pest and disease resistance, and the myriad additional characteristics that make or break a vegetable crop’s success. With our strict standards across the entire seed journey, from germination to yield to the eating experience, only a fraction of those we trial will meet our tough standards to be offered to you. Whether you choose from our selection of heirloom and organic vegetable seeds, difficult-to-source or exclusive varieties, greenhouse or hydroponic performers, or from our award-winning Johnny's-bred varieties, we’re vested in your success.
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Prolific, shiny yellow patty pans on open plants for ease of harvest.
Unique tulip-shaped patty pan that is perfect for stuffing.
Shiny, dark-green patty pan with prolific yields on open plants.
High-yielding yellow patty pan, attractive at any harvest stage.
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Use this chart to estimate average seed quantities required per 100' row or acre planted and average projected yield per 100' row or acre. Direct-sown vegetable crops are alphabetically listed, from beans to watermelon.