Improved Fremont-type hybrid for summer and fall crops.
Good fresh or processed into sauerkraut.
For one-cut or traditional harvest.
Very slow-bolting, broadleaf mustard.
Heat-tolerant choi sum for "cut and come again" harvest.
Adds a pop of bright green color to your mix.
Exceptionally dark red, deeply lobed leaves.
Organic green curly, open-pollinated kale.
Stunning colors, flavors, and textures for a beautiful salad.
Organic greens mix with great balance of mild and spicy ingredients.
Tender and lofty with mild flavor.
Pointed mini with extremely uniform heads and good wrapper leaves.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Abundant, concentrated yields of beautiful purple side shoots.
The darkest green kale for microgreens.
Midseason red with good flavor.
Intricately lobed red and dark-green leaves.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Purple stems and dark-green leaves with a purple tint.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Our recommended sub for Scarlet Queen Red Stems.
Rich burgundy, hybrid tatsoi for bunching or baby leaf.
Economical strain for baby leaf.
Beautiful mini for high-density plantings, cooking, and fresh use.
Economical strain for baby leaf.
Stunning dark purple heads for farm stands, CSAs, and restaurants.
Reliable open-pollinated (OP) red kale.