Best baby pac choi because heads are proportional at true baby size.
Prolific filler with drooping habit, an elegant bouquet addition.
Frost-tolerant white-ribbed kale.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Elegant and whimsical cut flower in a unique color.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Cut flower kale with lovely, rich color for autumn bouquets.
Fast, deeply lobed arugula.
Cut flower kale with lovely, rich color for autumn bouquets.
Dark green hybrid tatsoi for bunching or baby leaf.
Organic green curly kale, similar to Winterbor.
Red ruffled leaves for beautiful color and texture.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Fast-growing, classic mizuna with mild flavor.
Cut flower kale with lovely, rich color for autumn bouquets.
For one-cut or traditional harvest.
Uniform organic Italian dandelion with good color and performance.
Organic, semi-savoy variety for spring and fall.
Very winter-hardy open-pollinated leek.
The first red bunching type that is highly colored at any temperature.
Very slow-bolting broadleaf mustard.
Elegant and uniform blooms atop tall and strong, slender stems.
Exceptionally dark red, deeply lobed leaves.
Fast, upright growth for the winter tunnel.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Cold tolerant for fall and winter production.
Dark red and green, deeply lobed leaves.
Fast-growing with great color contrast for mixes.
Best standard variety for overwintering due to high cold tolerance.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'