Upright, refined komatsuna for bunching and baby leaf.
Spicy, bright green, intricately lobed leaves.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Striking, uniform red kale for baby leaf.
Tender and lofty with mild flavor.
Uniform organic Italian dandelion with good color and performance.
Very slow-bolting broadleaf mustard.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Green curly kale, similar to Winterbor.
Heat-tolerant choi sum for "cut and come again" harvest.
Red-veined, baby-leaf spinach with novel leaf shape.
Reliable open-pollinated (OP) red kale.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Economical strain for baby leaf.
Blonde frisée for baby leaf.
Elegant and whimsical cut flower in a unique color.
Asian-leaf type for early spring and fall harvests.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Improved OP Bloomsdale-type for spring and fall.
Striking, uniform red kale for baby leaf.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Smooth, dark green komatsuna with good regrowth.
Perennial sales with minimal effort, a great value-added product.
Uniform strain for salad mix or bunching.
The most reliable garlic to grow.
A dramatic addition to any bouquet or garden.
Selected for larger cloves.
Fast-growing mâche for commercial sales.