Quicker, more reliable germination.
Slow-bolting dill for bunching and leaf harvest.
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Classic Italian basil variety with authentic flavor and appearance.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Most widely grown variety with good leaf, flower, and seed yields.
Authentic Thai basil flavor.
The standard winter-hardy thyme with good flavor and yields.
Thai basil with high resistance to downy mildew.
For field, container, and hydroponic production.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Uniform, slender leaves ideal for fresh use.
Bolt-resistant variety with uniform, upright plants.
Culinary favorite with savory, pine-scented foliage.
Market and culinary standard.
A staple of the herb garden.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Our slowest-bolting dwarf dill for containers and small spaces.
Slow-bolting dill for bunching and leaf harvest.
Heaviest leaf for processing and freezing.
Tall Genovese, highly resistant to downy mildew.
Semi-compact Genovese, highly resistant to downy mildew.
The standard winter-hardy thyme with good flavor and yields.
Highly uniform and refined curled parsley variety.
Distinct lemon flavor for teas and salads, flowers attracts bees.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Distinct lemon flavor for teas and salads, flowers attracts bees.
Compact Genovese basil. Downy mildew and Fusarium resistant.