Bouquet
Organic Dill Seed
Product ID: 920G
Most widely grown. Good seed and leaf yields.
Early flowering plants produce large blooms, seed umbels, and foliage on long stems, making Bouquet the preferred dill for cut-flower use and pickling. Also an economical, fast-growing choice for baby-leaf production. Edible seeds, flowers, and greens flavor many foods. Popular addition to sauces, salads, and soup. Foliage known as dill weed.
• Edible Flowers: The flowers are used to garnish potato salad, green salads, and pickles. When broken into florets, they can be mixed into a cheese spread or omelet.
USDA Certified Organic. Avg. 16,900 seeds/oz. Packet: 200 seeds.
• Edible Flowers: The flowers are used to garnish potato salad, green salads, and pickles. When broken into florets, they can be mixed into a cheese spread or omelet.
USDA Certified Organic. Avg. 16,900 seeds/oz. Packet: 200 seeds.
https://www.johnnyseeds.com/herbs/dill/bouquet-organic-dill-seed-920G.11.html
Size
Price
Quantity
Availability
Edible flowers: Break into florets and mix into omelets, or hard or soft cheeses. Use whole heads in pickles.
DAYS TO GERMINATION: 7-21 days at 65-70°F (18-21°C)
SOWING: Direct seed (recommended) - Sow in spring as soon as the soil can be worked. Sow seeds 1/8- 1/4" deep, 1/4- 1/2" apart, in rows at least 3" apart. Thinning is not necessary. Successive sowings can be done every three weeks to harvest fresh greens continuously. Transplant - Dill can be started indoors in containers or cell trays. Sow 3-5 seeds per cell. Transplant out using 2-4" spacing in rows at least 4" apart.
LIGHT PREFERENCE: Sun.
PLANT HEIGHT: Varies.
PLANT SPACING: 1/4- 1/2".
HARDINESS ZONES: Annual.
HARVEST: Foliage may be harvested once the plants have become established right up to flowering. Harvest seed heads just as the seeds begin to turn a golden brown. Foliage and seeds can both be dried and stored for future use. Dry foliage in the dark to preserve flavor and color.
SOIL REQUIREMENTS: Prefers a rich, light soil, but will grow in most soils.
SCIENTIFIC NAME: Anethum graveolens
SOWING: Direct seed (recommended) - Sow in spring as soon as the soil can be worked. Sow seeds 1/8- 1/4" deep, 1/4- 1/2" apart, in rows at least 3" apart. Thinning is not necessary. Successive sowings can be done every three weeks to harvest fresh greens continuously. Transplant - Dill can be started indoors in containers or cell trays. Sow 3-5 seeds per cell. Transplant out using 2-4" spacing in rows at least 4" apart.
LIGHT PREFERENCE: Sun.
PLANT HEIGHT: Varies.
PLANT SPACING: 1/4- 1/2".
HARDINESS ZONES: Annual.
HARVEST: Foliage may be harvested once the plants have become established right up to flowering. Harvest seed heads just as the seeds begin to turn a golden brown. Foliage and seeds can both be dried and stored for future use. Dry foliage in the dark to preserve flavor and color.
SOIL REQUIREMENTS: Prefers a rich, light soil, but will grow in most soils.
SCIENTIFIC NAME: Anethum graveolens
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Quick Facts
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Latin Name
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Anethum graveolens
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Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date. -
40-45 to leaf harvest; 85-105 to seed
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Life Cycle
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature). -
Annual
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Hybrid Status
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits.
Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next. -
Open Pollinated
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Product Features
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Use for Cut Flowers and Bouquets
- Variety good for fresh cut-flower displays.
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Fragrant
- Variety is highly fragrant.
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Edible Flowers
- Variety's flowers may be consumed.
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Organic Seeds, Plants, and Supplies
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Plants, or seeds harvested from plants, that have been grown without synthetic fertilizers or pesticides, strictly adhering to the USDA's National Organic Standards Board (NOSB) organic gardening practices are designated as Organic.
Supplies that meet the USDA's National Organic Program (NOP) rules according to a third-party authority such as OMRI, WSDA, and/or a local authority such as MOFGA or NOFA. -
Attracts Beneficial Insects
- Variety attracts and supports pollinators and/or insects that prey on garden pests.
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