Tried-and-true variety for all seasons.
Our recommended replacement for Nabechan.
Ruby red flowers that hold their petals, strong side stems for cutting.
Our favorite traditional Boston type.
A true Greek oregano with strong aroma and flavor.
Classic Italian basil variety with authentic flavor and appearance.
4–6" flowers are deep red with brown disks.
Early-blooming and vigorous variety developed especially for cutting.
Dependable favorite with excellent flavor.
For field, container, and hydroponic production.
Great flavor, either fresh in salads and salsa or cooked into sauce.
Mahogany red flowers with orange tips and a dark disk.
Extra-early variety with very uniform yields.
Our superior strain of this classic, long-day Italian OP.
Refined all-season series for field or greenhouse growing.
Refined berry-colored blend for field or greenhouse.
Best flavor and a forgiving harvest window.
Refined all-season series for field or greenhouse growing.
Tall Genovese, highly resistant to downy mildew.
Extra-early workhouse variety with great-looking rib and big handle.
Semi-compact Genovese, highly resistant to downy mildew.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
High-yielding snow pea.
Great flavor raw or lightly cooked; heads stand well without splitting.
Nearly perfect pink heirloom-type.
Classic Italian basil variety with authentic flavor and appearance.