Aromatic leaves are a substitute for French tarragon.
Versatile medium-size leaves.
Attractive, fern-like cilantro for baby-leaf production.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Innovative colors, high-quality performance.
Bite-size for use as edible garnish.
Vigorous leaf production and sweet flavor.
Versatile Asian culinary herb.
Zesty citrus aroma for adding unique flair to fish and salads.
Light, sweet flavor for teas and cooking.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Aromatic, deeply lobed chrysanthemum greens.
Refined all-season series for field or greenhouse growing.
Common variety in a compact plant.
Unique two-tone bloom color and excellent stem quality.
Versatile Asian culinary herb.
Vibrant, orange-bronze summer snapdragon.
Refined all-season series for field or greenhouse growing.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Organic chervil, similar to Vertissimo.
The true Johnny jump-up, also known as heart's ease.
Early, high-yielding, dark green pods.
Versatile single stems, very uniform in bloom time and stem length.
Eye-catching green leaves with red undersides.
Bite-size for use as edible garnish.
Standard cilantro, available in organic seed.
Medium-size leaf, highly uniform.
Bite-size for use as edible garnish.