Very slow-bolting broadleaf mustard.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Similar to watercress, but easier to grow.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Aromatic, deeply lobed chrysanthemum greens.
Colorful heat-tolerant spinach alternative.
Smooth, dark green komatsuna with good regrowth.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Grow a diverse, high-end salad mix in your own backyard.
Fast-growing mâche for commercial sales.
Sale
Slow-bolting dark purple pac choi.
Sale
Very dark green komatsuna with good heat and cold tolerance.
Chinese celtuce for stir-fries, soups, and salads.
Out Of Stock
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Intricately lobed dark green and maroon leaves.