A red Summer Crisp with good flavor.
Excels in the Southern U.S.
Heat-tolerant choi sum for "cut and come again" harvest.
Large, heat-resistant bunching onions.
Standard heat-tolerant green leaf with disease resistance.
Crunchy sandwich-sized leaves with year-round performance.
Dark red and green, deeply lobed leaves.
Crunchy, snackable, stackable mini cosberg.
Award-winning dark green oakleaf for full-size heads.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Pastel orange cauliflower with improved heat tolerance.
Versatile mini romaine with sweet flavor.
Our most attractive green leaf lettuce.
Slow bolting and upright with great flavor.
Versatile mini romaine with sweet flavor.
Crunchy, snackable, stackable mini cosberg.
Refine your salad mix with color, flavor, and elegance.
Early variety for spring and summer sales.
Large and fancy, heat tolerant red butterhead for stunning display.
Compact, filled-out mini heads that are dark red even in the North.
Improved butterhead for CEA summer slot.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Standard heat-tolerant green leaf with disease resistance.
Slow-bolting, flavorful, one-cut red leaf lettuce.
Superior wrap and adaptability.
Standard heat-tolerant green leaf with disease resistance.
Crunchy rib with an iceberg look.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Improved Fremont-type hybrid for summer and fall crops.
Colorful heat-tolerant spinach alternative.