Shiny green leaves, traditional basil flavor.
Quicker, more reliable germination.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Prolific and tasty snacking cucumber.
These delicate shoots with mild pea flavor make the perfect garnish.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Standard hydroponic variety, excellent summer greenhouse performer.
Standard salad arugula for salad mix and bunching.
Deeply incised, heavily frilled leaves add texture to mixes.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Authentic Thai basil flavor.
Standard heat-tolerant green leaf with disease resistance.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Fast-growing, classic mizuna with mild flavor.
Heaviest leaf for processing and freezing.
For field, container, and hydroponic production.
Compact, uniform, mini romaine with excellent texture.
Fast, deeply lobed arugula.
Improved microgreen production over standard cilantro.
Mildly spicy, dark-purple stems and leaves.
The preferred pea variety for shoots, with uniform germination.