Tall Genovese, highly resistant to downy mildew.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Semi-compact Genovese, highly resistant to downy mildew.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Best baby pac choi because heads are proportional at true baby size.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Large Beit Alpha for colder conditions.
Most adaptable butterhead with excellent flavor and texture.
Updated blend of downy mildew resistant varieties.
Deeply incised, heavily frilled leaves add texture to mixes.
Fast, deeply lobed arugula.
Most adaptable butterhead with excellent flavor and texture.
Productive, compact, and slow-bolting.
Compact, uniform, mini romaine with excellent texture.
Fast-growing, classic mizuna with mild flavor.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Bolt tolerant, widely adaptable with open habit suited for heads.
Organic white-stemmed pac choi.
Hybrid version of French heirloom Marmande; among the best in flavor.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Deeply incised, heavily frilled leaves add texture to mixes.
Zesty citrus aroma for adding unique flair to fish and salads.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Bolt tolerant, widely adaptable with open habit suited for heads.
Heirloom-like oxheart for the greenhouse.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Uniform, reliable, and attractive red butterhead.
Most attractive green romaine packs and handles with little damage.