Purple stems and dark-green leaves with a purple tint.
Improved microgreen production over standard cilantro.
Dark green, glossy leaves with purple vein and leaf margin.
Finely-textured, intricate green leaves for adding mild celery flavor.
Green leaves with spicy lemon flavor.
Bright lemon flavor and distinctive red veins.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Mildly spicy, dark-purple stems and leaves.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Medium-green serrated leaves with bright purple stems and leaf margins.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Attractive fuchsia stems and leaves.
Feathery leaves add delicate dill flavor and visual interest.
Variable expression of purple, green, and variegated leaves.
Medium-green serrated leaves with bright purple stems and leaf margins.
Shiny green leaves, sweet-spicy flavor.
Feathery leaves add delicate dill flavor and visual interest.
Fast-growing mizuna with fancy, toothed leaves.
Fast-growing mizuna with fancy, toothed leaves.
Delicate green plant with nutty and mild, pea-like flavor.
Intricately lobed red and dark-green leaves.
Spicy flavor, attractive purple stems, and green leaves.
Shiny green leaves, traditional basil flavor.
Purple stems and dark-green leaves with a purple tint.