Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Giant storage kohlrabi that retains its sweet, tender flavor.
Early red bell for tunnel or field production.
Unique color and great flavor; one of the best green tomatoes.
Earliest escarole with dark green leaves and compact plant.
Fancy blanched leaves for salad mixes.
Organic main-season super sweet (sh2).
Award-winning dark green oakleaf for full-size heads.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
The standard green romaine for baby leaf, adds texture to salad mix.
Pointed mini with extremely uniform heads and good wrapper leaves.
Mildly spicy, dark-purple stems and leaves.
Organic workhorse variety with great flavor.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Unique tulip-shaped patty pan that is perfect for stuffing.
Organic green curly kale, similar to Winterbor.
Organic standard green artichoke with minimal spines.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Organic personal-sized seedless watermelon.
Very winter-hardy open-pollinated leek.
Very slow-bolting broadleaf mustard.
Red butterhead with impressive disease package.
Old variety with modern adaptations.