Organic long-day storage onion.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Premium-quality organic cantaloupe.
An orange old-timer with rich flavor.
Deep burgundy leaves for salad or microgreens.
Full-size variety with wide adaptability and good, mild, sweet flavor.
Red butterhead with impressive disease package.
Fancy, three-lobed leaves with a peppery flavor.
Silky texture for a perfect pie, also a gorgeous ornamental.
Organic and downy mildew-resistant long-day onion.
Long European cucumber with improved disease resistance.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Classic romaine with modern disease resistance.
Large beefsteak-type with broad disease resistance for the South.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Organic substitute for Northeaster.
Upright deep maroon radicchio, very attractive and impressively early.
Beautiful red savoy with light green interior leaves, delicious flavor.
Pointed mini with extremely uniform heads and good wrapper leaves.
Adds a pop of bright green color to your mix.
Organic workhorse variety with great flavor.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Shiny, dark-green patty pan with prolific yields on open plants.
Classic romaine with modern disease resistance.
Striking, uniform red kale for baby leaf.
Organic standard green artichoke with minimal spines.
Blocky red bell for heated and unheated tunnel production.