Bulky shanks that size up quickly.
Purple stems and dark-green leaves with a purple tint.
Vigorous, adaptable celery with great flavor and tender stalks.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Early red bell for tunnel or field production.
Fancy, three-lobed leaves with a peppery flavor.
Gorgeous lavender wax filet bean.
Crunchy texture and mild bean flavor.
Spicy, bright green, intricately lobed leaves.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Versatile mini romaine with sweet flavor.
Late blight resistant with excellent flavor and pink heirloom quality.
Late maturing for fresh market or processing.
The standard green romaine for baby leaf, adds texture to salad mix.
Medium-green serrated leaves with bright purple stems and leaf margins.
Nice specialty Mediterranean variety with tall, elongated red bulbs.
Delicate green plant with nutty and mild, pea-like flavor.
Shiny green leaves, traditional basil flavor.
Specialty variety with yellow skin, yellow flesh, and gourmet flavor.
Out Of Stock
Aromatic Indian herb for sprouts with rich flavor.
So widely known, it is the standard for a class after its own name.
Spicy flavor, attractive purple stems, and green leaves.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Another way to eat healthy broccoli.
Dark green, glossy leaves with purple vein and leaf margin.