Late maturing for fresh market or processing.
Disease-resistant green Batavia for baby leaf.
Improved OP Bloomsdale-type for spring and fall.
Bright green leaves with red stems and mild beet flavor.
The darkest green kale for microgreens.
Versatile mini romaine with sweet flavor.
Our recommended sub for Boro organic.
Organic, adaptable, main-season synergistic (syn) bicolor.
High-yielding with excellent storage potential.
Excellent all-purpose potatoes from a widely adapted variety.
Standard green oakleaf for baby-leaf production.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Crunchy rib with an iceberg look.
Versatile mini romaine with sweet flavor.
Spicy, intricately lobed, bright green leaves.
Extra-long pods and easy harvesting.
Crunchy, juicy, sweet romaine for baby leaf.
Purple skin, white flesh, and a unique flavor profile.
Large beefsteak-type with broad disease resistance for the South.
Large and fancy, heat tolerant red butterhead for stunning display.
Single-bulb shallots suitable for long storage.