Updated blend of downy mildew resistant varieties.
Standard salad arugula for salad mix and bunching.
An all-organic mix of diverse colors, shapes, and textures.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Fast-growing, classic mizuna with mild flavor.
Fast, deeply lobed arugula.
Attractive green leaves with red speckles.
Organic greens mix with great balance of mild and spicy ingredients.
Uniform organic Italian dandelion with good color and performance.
Standard red chard for bunching or baby leaf.
Adaptable and tasty heirloom green leaf.
Blend with high percentage of red leaves and stunning color contrast.
The standard green romaine for baby leaf, adds texture to salad mix.
Bright green, intricately serrated leaves with spicy flavor.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Exceptionally dark red, deeply lobed leaves.
Stunning colors, flavors, and textures for a beautiful salad.
Red ruffled leaves for beautiful color and texture.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Dark purple leaf with bright green stem.
Fast-growing with great color contrast for mixes.
Very slow-bolting broadleaf mustard.
Dark green hybrid tatsoi for bunching or baby leaf.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Red leaf lettuce for baby leaf, with strong downy mildew resistance.
Tender and lofty with mild flavor.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Economical strain for baby leaf.
Dark red and green, deeply lobed leaves.
Striking, uniform red kale for baby leaf.
Dark green, deeply lobed leaves on upright plant for easier harvest.