A stunning mix of different colors, shapes, and textures. Includes green oakleaf, red oakleaf, green romaine, red romaine, lollo rossa, red leaf, and bibb lettuces. Suitable for outdoor production or in low-light conditions present in hoophouses and greenhouses. Similar to our popular Allstar Gourmet Lettuce Mix, but organic. Varieties are subject to change depending upon availability. Organically grown. Avg. 32,700 seeds/oz. Packet: 1,000 seeds.
CULTURE: Gently shake the packet to mix the seeds. Tap the packet to sprinkle seeds about 60 seeds per foot in a 2–4" wide band, lightly cover ( 1/8"), and firm gently. Dry soil must be sprinkled to ensure even germination. Begin harvesting in about 3 weeks by clipping with scissors; most plants in the mix will regrow. AVG. DIRECT SEEDING RATE: 1 oz./400', 1 lb./6,400' at 60 seeds/ft. SEED SPECS: SEEDS/OZ.: Avg. 32,300. PACKET: 1,000 seeds, sows 16'.
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Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date.
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature).
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits. Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next.
Organic Seeds, Plants, and Supplies
Plants, or seeds harvested from plants, that have been grown without synthetic fertilizers or pesticides, strictly adhering to the USDA's National Organic Standards Board (NOSB) organic gardening practices are designated as Organic.
Supplies that meet the USDA's National Organic Program (NOP) rules according to a third-party authority such as OMRI, WSDA, and/or a local authority such as MOFGA or NOFA.