Excellent for baby broccoli sales, our recommended sub for Atlantis.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Perennial sales with minimal effort, a great value-added product.
Early for spring sowings, yields medium-sized, fancy heads.
Superior wrap and adaptability.
Chinese specialty with purple flower stems, buds, mild mustard taste.
The darkest green kale for microgreens.
Late maturing for fresh market or processing.
Livestock can feed all winter on high-energy, high-protein roots.
Big green cauliflower for both cool and warm-weather production.
The darkest green kale for microgreens.
Spicy, intricately lobed, bright green leaves.
Intricately lobed red and dark-green leaves.
Darkest purple mustard with mildly spicy flavor.
Improved Fremont-type hybrid for summer and fall crops.
Bright green leaves with purple rib and stem.
Late-season savoy that produces attractive, well-wrapped heads.
Easy, attractive bunches of mini broccoli.
Smooth, dark green komatsuna with good regrowth.
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Very dark green komatsuna with good heat and cold tolerance.
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Economical strain for baby leaf.
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Productive overwintering variety.
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First white hybrid Romanesco.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
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Purple stems and dark-green leaves with a purple tint.
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Excellent eating quality from storage; performs well under stress.
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Mid-early with great flavor and very short core, holds well in field.
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Early and firm with great field-holding ability.
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