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Organic Herbs

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Leafy herb with bold celery flavor.
Medium-size leaf, highly uniform.
Zesty citrus aroma for adding unique flair to fish and salads.
Compact English lavender with a nice range of bloom colors.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
An oregano relative, and Mediterranean native, with zesty flavor.
Tall Genovese, highly resistant to downy mildew.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Dark purple Italian Large Leaf type with high yields and great flavor.
Common variety in a compact plant.
Dark green dill for container and baby-leaf production.
Shiny green leaves, traditional basil flavor.
Spring green dill for baby leaf and bunching.
Standard cilantro, available in organic seed.
Intermediate resistance to downy mildew and Fusarium.
Fine- to medium-leaf chive.